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Appalam
Appalam is a traditional lentil and rice flour papad from Tamil Nadu. When fried, it adds an authentic flavor and crunch to the meal.
Best before: 6 months from date of manufacturing
Appalam is a traditional lentil and rice flour papad from Tamil Nadu. When fried, it adds an authentic flavor and crunch to the meal.
Best before: 6 months from date of manufacturing
$1.47
Original: $4.91
-70%Appalam—
$4.91
$1.47Description
Appalam is a traditional lentil and rice flour papad from Tamil Nadu. When fried, it adds an authentic flavor and crunch to the meal.
Best before: 6 months from date of manufacturing
